Better control of blood glucose levels can reduce the risk of diabetic foot ulcer
First study in people with type 1 diabetes that demonstrates the relationship between poor control of glucose levels and an increased risk of foot ul1
First study in people with type 1 diabetes that demonstrates the relationship between poor control of glucose levels and an increased risk of foot ul1
Researchers from IDIBAPS have coordinated a study in which they show the involvement of a molecule and a brain region in this process.
The inhibition of this molecule, in addition to reducing the predisposition towards developing the disease, also reduces the alteration of the microb1
The study, published in the journal Molecular Metabolism, has involved the participation of IDIBAPS researchers.
In recent years, the number of women of childbearing age undergoing bariatric surgery as treatment for obesity has increased. Among the scientific co1
The study, led by researchers from the IDIBAPS group Neuronal control of metabolism, has identified the mechanism that favors the onset of obesity in1
Interview with Cristina Montserrat, a dietician/nutritionist at Hospital Clínic who specialises in metabolic diseases.
The Care and Therapeutic Education Programme (Programa de Atención y Educación Terapéutica or PAET, in Spanish) was shown to be effective in improvin1
The improvement in controlling and treating diabetes mellitus type 1 has meant better survival rates in those affected by this disease. This is why t1
Recently published data indicates that people with obesity are not only at greater risk of being infected by COVID-19, but also have poorer progressi1